It’s harvest time in the garden, flowers, veg and plenty of berries. After two month of eating nothing but fresh garden asparagus it’s nice to have a bit more colors. Is there any better way to start the day than curd with freshly picked berries…
I love to brunch. Saturday and sunday noon we sit down for a extended brunch. Nice food and good music. The table is right next to the turntables so during our meals music and food always sort of mixes. This was a pretty extensive one,…
I used to hate müsli until recently. Now I really like it . But my müesli is different from regular ones in two ways. First and most important, it must contain dried blueberries! Did you ever try them? They are fantastic and unfortunately very expensive…
Now that it’s getting cold outside it’s time to reintroduce tea time. So the 3 brown and over ripe bananas on the balcony came in handy and were a good excuse to try a dangerously good looking new recipe from Giorgio Locatelli: Chocolate and Banana…
We’ve been introduced to this breakfast treat by firlee. It might sounds strange and looks a bit disgusting but it’s actually fantastic. Add a lid to let the cheese melt over the egg. Serve it spicy with chilly flakes and black pepper.
