This is one of our basics. Fast and delicious, perfect for one of the way to many working days when supper has to be quick. It turns out different every time depending on what is around. There are a few basics though: Brown rice Salmon…
300 gr fresh peas 1 spring onions a hand full of mint leaves good quality risotto rice (I prefer carnaroli type) 2 gloves of garlic Butter vegetable stock a hand full of basil leaves 1 dl noilly prat vermouth 50 gr parmesan lemon zest maldon…
Talking about risotto: Risotto is probably my favourite dish. We have it at least once a week. I have to say I’m mighty proud on my risotto, I would even say I do one of the best risottos 🙂 Then again the it’s based on…
