Leftover cheese dish
Thanks to the BBC ipad app I can finally watch Nigel slaters simple supper series. I guess it’s not really surprising that I also love his tv show – a fan is a fan after all. But seriously it’s great! He just knows how to…
Category: Cheese
Mozzarella di Buffala
A new favorite at our place. Mozzarella di Buffala served with a marinade of slightly fried spring onions, a small dash of balsamic vinegar, lemon and lemon zest salt, pepper, very good olive oil and plenty of chopped basil. I make the whole marinade in…
Little Swiss Cheese Pies
After a brief discussion with the lady down the cheese shop, I made my first cheese pies – they turned out absolutely delicious! ~ Serves 3 when accompanied by salad ~ Ingredients: 250g Fondue cheese mixture 80ml Light Sour Cream 1 small egg 1dl White…
Cheese paradise
Christoph Bruni and his cheese is well known here in Bern. He sells and produces some of the best cheese in the region. The only place to buy is on the farmer Market Tuesday and Saturday. Be prepared to wait half an hour till it…
Finally time for cheese
Clockwise from top left: – Fresh chèvre with ash – Montgomery Cheddar – Quince puree – Le délice du chèvrier – Brie du Maux – Brebis – Manchego and stilton with port The fresh chèvre was lovely especially with the quince ( it’s just impossible…
Here come the British
Montgomery cheddar and Stilton cheese Christmas Pudding Thanks uwe!